Those who think that the German gastronomic offer is linked to a cuisine made of meat, sauerkraut and potatoes will have to change their minds. Frankfurt is a city with a thousand flavors: starred restaurants, bistros, open-air markets, Frankfurt is a melting pot of infinite flavors.

Frankfurt Frankfurt
The restaurants in the city facing the Main are as diverse and multicultural as the city that hosts them. The culinary offer is diversified as one can expect from an ever-changing metropolis: from the more traditional flavors such as Apfelwein and Grüne Sauce, to gourmet dishes from all over the world. The metropolis overlooking the Main has 8 Starred Restaurants: “Carmelo Grecco”, “Lafleur”, “Gustav”, “Weinsinn”, “Erno’s Bistro”, “Atelier Wilma”, “Restaurant Villa Merton” and “Français” all offer delights culinary products of the highest quality. Those who are looking for something innovative and tasty cannot miss the district of the station, a cultural and culinary melting pot unparalleled. Here, visitors will find a great variety of international delicacies, as well as classics creatively prepared in trendy bars and restaurants. Here are just some unmissable addresses: Walon & Rosetti, is a place where tradition meets modernity. The bar-restaurant attracts a clientele who likes to eat and dine in a cozy and relaxed atmosphere. Maxie Eisen, on the other hand, prepares excellent Jewish dishes à la Kosher Nostra. The pastrami sandwiches are really to try.

Weekly, covered and open-air markets

Frankfurt’s weekly markets are much more than a collection of outdoor or indoor fruit and vegetable stalls. They are also popular meeting places where friends and neighbors meet for a chat while enjoying fresh food and drinks. The Erzeugermarkt (farmers’ market) in Konstablerwache is one of the largest and most popular in the city and offers only regional and organic products. The food and drink stalls sell bratwurst, green sauce, roast potatoes, apple wine, local wine and home-brewed beer. The Markt im Hof ​​is held every Saturday in the Brückenviertel and attracts its customers with a gastronomic offer from all over the world: empanadas, quiches, chutneys and much more. The specialties of this market are homemade lemonade and salted waffles. At Friedberger Markt, the inhabitants of Frankfurt meet to enjoy a drink after work accompanied by appetizers.

Frankfurt Frankfurt

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