Motta

MOTTA CELEBRATES ITS FIRST 100 YEARS

A century of innovation and modernity for Motta, a company that has made the history of the confectionery industry in Italy and celebrates this important birthday with a commemorative volume.           It was... Read More...
panettone

GOURMAND CHRISTMAS

Here our top 4 selection of the gourmet panettoni    A new dough made with the eggs of the hens of Aqua Crua and mother yeast refreshed with the dew of St. Joseph. A simple and clean packaging in line wit... Read More...
focaccia

FOCACCIA OR PANETTONE?

  Focaccia is the flagship product of Pasticceria Tabiano and represents one of the typical products of the local baking.It is part of the family of raised pastry sweets and its natural raising process and t... Read More...
panettone

PANETTONE AND PANDORO GOURMET

   From the pastry chef king who wins, for the sixth time in a row, the gold medal of the Gambero Rosso Pasticceri&Pasticcerie 2017 Guide, here are the panettone and pandoro, the desserts of the unique  ... Read More...

KNAM’S CHRISTHMAS

   From its Milan's pastry, the famous chef Ernst Knam presents a catalogue of unique products of their kind for Christmas . In the foreground of course the classic panettone, together with the unleavened one ... Read More...