Golf, alta cucina e buon vino. È questo il programma di “9 buche”, menù di 9 portate a 4 mani che Franco Aliberti, chef presso il ristorante stellato La Prese... Continua...
Menù a tre stelle in mezzo alle nuvole dal 1° giugno al 31 agosto. La compagnia aerea giapponese Ana (All Nippon Airways), premiata per il quarto anno consecutivo da Skytrax con... Continua...
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