obicà

AN ETHICAL AND GOURMAND MOZZARELLA BAR

  Obicà, the first Mozzarella Bar in the world, has some tasty surprises for the month of December. First of all, the new Month Specials pointing to the absolute quality of Wild Salmon, a refined, appetizing... Read More...
michelin

IN ALTA BADIA 2 MORE STARS SHINE

On the occasion of the presentation of the Michelin Guide 2018, the third Michelin star was awarded to Norbert Niederkofler. But it’s not only St. Hubertus to conquer a star     Alta Badia further enhance... Read More...